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ARTISAN MEATS

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  • Salame
    “Creminelli” Salt Lake City UT Duck Breast Prosciutto
  • Capicolla
    dry cured pork shoulder Speck
  • Prosciutto di Parma
    imported from Italy
  • Duck Breast Prosciutto
    house made, all natural
  • Speck
    cold smoke cured prosciutto

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